APPETIZERS

cold & hot      small (serves 10-12 people) / large (serves 20-24 people)

Antipasto Arrangement
Genoa Salami, Prosciutto, Capicola,Fontina & Provolone, Roasted Vegetables & Olives
small  75 / large  125

Vegetable Crudite with Dipping Sauce
Red Pepper, Zuccini, Broccoli, Celery & Carrots
small  35 / large  70

Italian Cheese Arrangement
Provolone, Fontina & Gorgonzola Cheeses with Seedless Grapes,Toast Rounds & Flatbreads
small  40 / large  80

Assorted Seasonal Fruit Arrangement
Cantelope, Honeydew, Pineapple, Grapes & Strawberries
small  45 / large  90

Bruschetta                                                                                                                  
with Diced Tomatoes, Onions, Fresh Herbs & Balsamic Glaze
small  30 / large  60

Tuscan Bean Spread with Flatbreads & Breadsticks
small  20 / large  40

Hot Artichoke Dip with Toast Rounds
small  55 / large  110

 

cold & hot (by the dozen)

Antipasto Skewers  Olive, Provolone & Genoa Salami   15/dz

Shrimp Salad in Puff Pastry  21/dz

Salmon & Gorgonzola Mousse in Puff Pastry  21/dz

Chicken Salad in Puff Pastry  18/dz

Mushrooms Stuffed with Mild Italian Sausage  15/dz

Pesto Chicken Skewers 21/dz

Meatballs on a Stick served with marinara sauce  8/dz

Prosciutto Panini miniature  12/dz

Miniature Risotto Balls  18/dz

Mushrooms Stuffed with Crabmeat  market price

Miniature Crab Cakes  market price

Chilled Shrimp With Cocktail Sauce or Lemon Caper Sauce  25/lb. (by pound only)

 

SALADS     (small serves 10-12 people / large serves 20-24 people)

Tomato, Basil, Mozzarella Stack   small 35  /  large  70
Over Field Greens with an Olive Oil, Balsamic, Italian Herb Drizzle

House Salad   small  30 / large  60
Wild Field Greens, Tomatoes, Carrots, Croutons with House Vinaigrette

Panzanella Salad   small  35 /  large  70
Romaine Lettuce, Cherry Tomatoes, Cucumber, Roasted Red Pepper, Basil, Croutons w/ a Lemon Caper Vinaigrette

Caesar Salad   small  35 /  large  70
Romaine Lettuce, Croutons, Caesar Dressing, shaved Parmesan Cheese

Tomato, Corn Relish with Fresh Basil   small  30 /  large  60

Pasta Salad  Penne Pasta, Seasonal Vegetables, Herbs & Spices   small  32 / large  64

Tortellini Pesto Salad
Cheese Tortellini, Olives, Feta Cheese, Roasted Peppers, Basil Pesto   small  40 /  large  80

 

ENTREES    (half pan serves 10-12 people /  full pan serves 20-24 people)

pasta  

Penne, Fusilli or Rigatoni with Homemade Marinara Sauce   half pan 35 / full pan 65
Penne, Fusilli or Rigatoni  with Vodka Sauce  and Sweet Peas   half pan 35 / full pan 65
Penne, Fusilli or Rigaton with Meatballs   half pan 50/ full pan  95
Penne, Fusilli or Rigaton with Bolognese   half pan 50/ full pan  95
Stuffed Shells with Homemade Marinara Sauce   half pan  35 / full pan  65
Eggplant Parmesan   half pan  50 / full pan  95
Lasagna, Ricotta & Parmesan Cheese, Meat Sauce   half pan  55 / full pan  105
Lasagna, Ricotta & Parmesan Cheese, Vegetables   half pan  50 / full pan  95
Ziti, Ricotta, Parmesan, Mozzarella Cheese w/ Meat (beef or sausage)   half pan  55 / full pan  105
Penne, Grilled Chicken, Roasted Vegetables, Arugula, Light Garlic Cream Sauce  half pan  55 / full pan  105
Penne, Sausage, Spinach, Garlic & Olive Oil   half pan  55 / full pan  105
Penne, Shrimp, Prosciutto, Spinach, Garlic, Olive Oil   half pan  65 / full pan  125
Italian Sausage, Cannellini Beans & Escarole  half pan  35 / full pan  65
Shrimp w/ Cannellini Beans & Escarole  half pan  65 /  full pan 125

chicken & veal
(veal dishes please add 15/ half pan and 30/large tray)

Marsala: Portobella Mushroom, Marsala Wine   half pan 55 / full pan 105
Parmesan: Lightly Breaded, Sauteed, Mozzarella Cheese, Homemade Marinara Sauce half pan 55 / full pan 105
Piccata: Sauteed, Pan Sauce w/ Lemon & Parsley   half pan 55 / full pan 105
Francese: Egg Batter, Lemon, Butter, White Wine, Parsley   half pan 55 / full pan 105
Milanese: Lightly Breaded, Sauteed, Lemon, Butter, Caper   half pan 55 / full pan 105

beef & pork

Sausage & Peppers   half pan 45 / full pan 90
Pork Milanese, Lightly Breaded, Sauteed, Lemon   half pan 55 / full pan 105
Roast Pork Loin   half pan 60 / full pan 120
Braised Boneless Beef Shortribs   half pan 75 / full pan 150
Roasted Beef Tenderloin topped with Porcini Butter   half pan 150 / full pan 300

sides

Rosemary Roasted Potatoes   half pan 24 / full pan 44
Garlic Mashed Potatoes  half pan 24 / full pan 44
Parmesan Scalloped Potatoes   half pan 30/ full pan 55
Green Beans   half pan 24 / full pan 44
Seasonal Vegetables   half pan 24 / full pan 44
Sauteed Broccoli Rabe, Garlic & Olive Oil   half pan 30 / full pan 55