salad(select one)

wild field greens, carrots, tomatoes, parmesan croutons, balsamic vinaigrette

romaine lettuce, Caesar dressing, shaved parmesan, croutons

Guest Choice of Entrée (pre-select one chicken, one pasta dish & one fish entree)

chicken (select one)
Francese egg battered and sautéed with lemon, parsley, white wine
Marsala lightly floured and sautéed with Portobello mushrooms, marsala wine and parsley
Parmesan breaded and sautéed with melted mozzarella cheese and marinara sauce
Piccata pan seared with a lemon butter and white wine pan sauce
Milanese breaded and sautéed with lemon caper butter sauce

pasta (select one)
Mushroom Ravioli with gorgonzola cream sauce & spinach sauté
Cheese Ravioli with marinara sauce
Penne alla Vodka
Rigatoni Pasta with roasted vegetables and arugula in a light garlic cream sauce
Sausage Puttanesca over Rigatoni Pasta

fish (select one)
Potato and herb crusted
Lemon caper Dijon sauce
Herb & olive oil drizzle

Porcini crusted
Peppercorn crust
Sesame crust

entrée selections are served with garlic mashed potatoes & seasonal vegetables

Dessert & Beverage

Cookies & brownies, miniature cheesecakes & cannoli’s

Coffee, tea & soda

$27.50 per person
(pricing does not include tax & gratuity)

Please inquire about additional options (appetizers, desserts) and bar pricing.